If you are visiting Johannesburg, you are spoilt for choice when it comes to safari destinations. Some visitors assume that Kruger National Park is the obvious and only option, but there is a myriad of reserves and parks to choose from to get your...
South Africa, especially the Western Cape region, is a well-known wine producer globally. According to Wines of South Africa (WOSA), South Africa harvested 896 million litres of wine and exported 319 million litres of this desirable potion in 2020....
The WWF Nedbank Green Trust’s slogan, Igniting new ways for people and nature to thrive, has never been more relevant or imperative than it is in 2020. It is the year of the Trust’s 30th-anniversary celebrations and the dawn of what many are hoping is...
New technical reports outline high-risk plastics polluting the planet and shows global plastic bans, phase-outs and control measures are entirely feasible WWF is calling on governments to support global bans and phase outs of the ‘most high-risk and...
South Africa’s multitude of public and private rhino custodians are coming together like never before in an initiative that will see all South African rhino being protected as a single national herd. South Africa’s multitude of public and private rhino...
I came to the pursuit of photography relatively late in life. My wife and I moved from northern California to the Puget Sound area of Washington in the spring of 2019. I came to the pursuit of photography relatively late in life. My wife and I moved...
WHY ACT NOW Introducing Why Act Now, GIFT.ed’s flagship discussion series with visionary thinkers, renowned experts, and passionate activists from around the world. From economic transformation to technological innovation, from climate change to public...
Earth is heading for another mass extinction – and human activity is to blame. The world’s gaze may be focused on COVID-19 right now. But the risks to nature from human-made global warming – and the imperative to act – remain clear. Earth is heading...
South Africa's coastline is a crucial home to the southern right whales, especially between Nature's Valley and Muizenberg. Over the past 55 years, researchers at the Mammal Research Institute (MRI) Whale Unit, University of Pretoria, have monitored...
New research published in Science reveals that bird populations across North America are declining most rapidly in the regions where they were once most abundant. Analysing nearly 500 species, the study found that three-quarters are in decline...
Not very often do humans and other creatures cohabit well. However, the Spotted Eagle Owl has developed quite a tolerance for Capetonian humans. A pair has settled at Kirstenbosch National Gardens, and according to SANBI, they may be the most...
Roan antelopes are Africa’s second-largest antelope species. Their populations are stable and growing in some African countries, but in others – like Kenya –they’re threatened with extinction. To address this, the Kenya Wildlife Service is launching a...
What is an autotroph, in short? An autotroph is an organism that can produce its own food. In many media, “autotroph” is essentially synonymous with “plant” and “photosynthesis”. However, the reality is a lot more complex. What is an autotroph, in...
For decision-makers, a major barrier to tackling the challenge of biodiversity loss on the African continent is the lack of access to global data on biodiversity loss and its impact on people. Evidence-based information is required to support national...
Environmentalists, falling into two camps, namely preservationists and conservationists, have been at odds about the difference between conservation and preservation. Is there a difference, or are we creating artificial human-made fences?...
Tropical forests matter to each and every one of us. They suck colossal quantities of carbon out of the atmosphere, providing a crucial brake on the rate of climate change. Yet, new research we have just published in Nature shows that intact tropical...
“Tourism preserves our environment, culture, and livelihood”: Guyana's smallest indigenous group calls for visitors to help protect their endangered rainforest and land rights through first ever visits. When the indigenous leaders of the remote village...
International research has shown the massive amounts of land needed to cater for beef production as well as the greenhouse gas emissions of beef emitted by raising cattle. Beef production emits 99.48kg CO2eq per kilogram of food, more than double the...
Modern city dwellers remain creatures of nature at heart, and growing research underlines how green spaces in urban environments shape our psychological well-being. In an article by Metka Novak, award-winning urban and environmental planner Tony...
Clicking links may earn us commission. . Stock images by Depositphotos.
Welcome to Conservation Mag where we celebrate nature preservation through ecotourism and wildlife travel while we look for ways to preserve our heritage by supporting nature conservation. Starting conversations about the positive action people like you and I are taking to make a change.
![]()